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Crispy, Delicious Zucchini Chips. Keto alternative for French Fries.

  • Writer: Leons Flanders
    Leons Flanders
  • Aug 2, 2023
  • 3 min read

Updated: Aug 3, 2023


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Certified nutritionist

Elina Balode

"One of the snacks you might be craving the most are the simple french fries. Crispy but soft on the inside, dipped in a sauce and lot's of them. As you may know, potatoes are very high in carbs and starches which make them unsuitable for a ketogenic diet. Fear not there are plenty of keto-friendly alternatives for the humble potato. Zucchini, for example, can be used to create amazing fries and chips to satisfy that crunch craving."


crispy zucchini crisps with yogurt dip on rustic background

Embarking on a ketogenic diet can be both exciting and challenging. One of the common hurdles is finding suitable replacements for high-carb staples like potatoes. Fear not, for in this article, we'll explore healthy keto alternatives that will satisfy your cravings and leave you feeling just as content as ever. Plus, we'll wrap things up with a simple and delicious keto zucchini chips recipe that will keep you coming back for more.


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Substituting Potatoes


1. Cauliflower - The Versatile Savior

Cauliflower, often hailed as the "superfood" for keto dieters, deserves a spot at the top of your list of potato replacements. This versatile veggie can be transformed into a multitude of delicious dishes. From cauliflower rice to mashed cauliflower, you'll barely notice the absence of potatoes in your meals. Roasting cauliflower florets with olive oil and spices results in a crispy and delightful alternative to potato wedges.


2. Rutabaga - The Unsung Hero

Meet rutabaga - the unsung hero of the ketogenic world. Though underrated, this root vegetable packs a flavorful punch and can stand toe-to-toe with potatoes in many recipes. Whether diced and roasted, mashed with butter and garlic, or turned into rutabaga fries, this low-carb gem will not disappoint.


3. Turnip - A Tasty Surprise

Turnips are another worthy contender to substitute potatoes in your keto diet. These hearty root vegetables offer a slightly peppery taste that pairs wonderfully with various dishes. Try them diced and baked with your favorite seasonings for a guilt-free pleasure that will leave your taste buds dancing with delight.


4. Jicama - The Refreshing Option

Jicama, often referred to as the "Mexican potato," provides a refreshing and crispy alternative for your ketogenic journey. This mildly sweet and crunchy root vegetable is perfect for slicing into chips and enjoying with your favorite keto-friendly dips or seasoning blends.


5. Zucchini - Not Just for Noodles

Beyond its popular role in keto-friendly noodle dishes, zucchini can also shine as a potato replacement. By thinly slicing this green wonder, you can create tantalizing zucchini chips that offer the perfect crunch without the carb overload. Now, let's dive into the easy keto zucchini chips recipe you've been waiting for.


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Keto Zucchini Chips Recipe:


green zucchinis on a white speckled plate with salt, pepper and olive oil in small cups next to the plate


Ingredients:

  • 2 medium zucchinis, washed and dried

  • ⅓ cup almond flour

  • 2 tablespoons olive oil

  • 1/4 teaspoon garlic powder

  • 1/4 teaspoon paprika

  • 1/4 teaspoon salt

  • 1/4 teaspoon black pepper

Instructions:

  1. Preheat your oven to 225°F (110°C) and line a baking sheet with parchment paper.

  2. Slice the zucchinis into thin, even rounds. You can use a sharp knife or a mandoline slicer for more uniform results.

  3. In a large bowl, toss the zucchini slices with olive oil until evenly coated.

  4. Add the almond flour, garlic powder, paprika, salt, and black pepper to the bowl. Mix well to ensure the spices are evenly distributed.

  5. Arrange the seasoned zucchini slices on the prepared baking sheet in a single layer.

  6. Bake in the preheated oven for 1.5 to 2 hours, or until the chips are crispy and slightly golden. Keep an eye on them to prevent burning.

  7. Once they're done, let the zucchini chips cool for a few minutes before enjoying your guilt-free, crunchy keto snack.


While saying goodbye to beloved potatoes may seem challenging, embracing keto-friendly alternatives can open up a world of delicious possibilities. From the versatile cauliflower to the underrated rutabaga and the refreshing jicama, there are plenty of satisfying options to explore. So, go ahead and experiment with these alternatives to create mouthwatering dishes that align with your ketogenic lifestyle. And when you're craving a crispy and savory treat, whip up a batch of easy keto zucchini chips for a delightful and wholesome snack experience. Happy cooking!


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